Root 11 Online Ordering Menu

Free range eggs, local cheddar, grilled mushrooms, peppers, topmato, kale & onion - on a grilled multigrain roll.

Smoked salmon (sourced from Wild for Salmon) - with cream cheese, micro greens & pickled asparagus on a grilled multigrain roll.

Free range eggs, local steak & cheddar - on a grilled brioche roll.

Savory tofu scramble grilled with mushrooms, peppers, onions, tomato, potato & our santa fe sauce - wrapped in a grilled flour tortilla.

Lemon broth with chickpeas & kale - light & refreshing! Vegan, gluten-free & soy-free.

Mike's house made pickle soup with a cream base and housemade garlic pickles! Gluten-free, soy-free. Contains dairy,

Creamy red skin potato salad is this week's featured side. V, GF. Contains soy. One comes with every sandwich order, larger sizes available here.

Fresh greens with sliced apples, red onion, dried cranberries, raw walnuts, local goat cheese & a balsamic vinaigrette.

Mixed greens, Parmesan, croutons, pickled lentils & asparagus with a roasted garlic Caesar dressing.

Chopped carrots, peppers, onions, cabbage, quinoa and cilantro, over fresh greens, sprinkled with raw cashews & a zesty ginger vinaigrette dressing.

Fresh greens, black beans, pickled jalapenos, tomato, red onion, quinoa & cilantro w/a mexicali dressing.

6oz of local beef - cooked to order. Beef Patty only.

Local beef with braised kale & caramelized onion, with black garlic aioli and served on a grilled brioche roll. *If temperature is not selected all beef burgers will be cooked medium well* Just a friendly notice: consuming raw or under-cooked meats or eggs may increase your risk of food borne illness.

We use Wild for Salmons' wild-caught ground sockeye salmon with our own special seasoning to form a mouthwatering sockeye salmon burger. Topping with braised kale & caramelized onion and smothered in black garlic aioli and served on a grilled brioche roll.

Local beef, with fresh greens, tomato & red onion, served on a grilled brioche roll. *If temperature is not selected all beef burgers will be cooked medium well* Just a friendly notice: consuming raw or under-cooked meats or eggs may increase your risk of food borne illness.

We use Wild for Salmons' wild-caught ground sockeye salmon with our own special seasoning to form a mouthwatering sockeye salmon burger. Then we top it with fresh greens, tomato & red onion on a grilled brioche roll.

Our root 11 in-house creation is packed with flavors. With a red beet & black bean base,this veggie burger is grilled up and served with fresh greens, tomato, onion & our farmhouse sauce - on a grilled whole grain roll. This burger is plant-based & vegan!

We use Wild for Salmons' wild-caught ground sockeye salmon with our own special seasoning to form a mouthwatering sockeye salmon burger. It's a perfect way to pack in the protein and omegas! Eat it by itself or add it to a salad!

Local beef with grilled bell peppers, red onion, blended cheddars & smokey Santa Fe sauce on a grilled brioche roll. *If temperature is not selected all beef burgers will be cooked medium well* Just a friendly notice: consuming raw or under-cooked meats or eggs may increase your risk of food borne illness.

We use Wild for Salmons' wild-caught ground sockeye salmon with our own special seasoning to form a mouthwatering sockeye salmon burger. Topped with bell peppers, red onion, blended cheddars and our Santa Fe sauce. Served on a grilled brioche roll.

Local beef, grilled apples, local cheddars & maple Dijon dressing - served on a grilled multigrain roll. *If temperature is not selected all beef burgers will be cooked medium well* Just a friendly notice: consuming raw or under-cooked meats or eggs may increase your risk of food borne illness.

We use Wild for Salmons' wild-caught ground sockeye salmon with our own special seasoning to form a mouthwatering sockeye salmon burger. Topped with grilled apples, local cheddars & maple Dijon dressing - served on a grilled multigrain roll.

Marinated steak, local cheddar, herbed aioli, fresh greens, tomato & red onion on a grilled ciabatta.

Blended local cheddar melted on a crispy, grilled sourdough bread.

All veggies on this delicious sandwich! Roasted onion & kale on toasted Italian bread - smothered in local black garlic sauce.

Grilled yellow squash, kale, red onion, mushroom, green peppers and tomatoes topped with Parmesan cheese, a drizzle of balsamic glaze and served on a warmed pita.

Fresh greens, red onion, tomato, cucumbers, & peppers w/herbed aioli on grilled sourdough bread.

Shredded, pastured chicken, apple butter, caramelized onion, local feta & greens on a grilled ciabatta.

Mashed chickpea salad with vegan buffalo sauce, fresh greens, tomato & red onion on a toasted multigrain roll.

Grilled & chilled - grass-fed steak on a grilled ciabatta bun with fresh greens, red onions and horseradish mayo.

House made "pepperoni", fresh greens, tomato & red onion on a toasted ciabatta with herbed mayo.

Mashed chickpea salad with fresh greens & onion on a toasted multigrain roll.

Pastured chicken with corn, black beans, greens & onion, topped with chopped cilantro and served on a toasted ciabatta.

Shredded pastured chicken, tarragon, mayonnaise, fresh greens, pickled lentils, red onion & tomato on a grilled ciabatta.

Mashed chickpea salad with santa fe sauce, fresh greens, micros & red onion - topped with fresh cilantro on a grilled multigrain roll.

A vanilla cupcake filled with housemade apple pie filling and topped with a brown sugar buttercream. Vegan, gluten-free & soy-free.

Rich chocolate cupcakes with cocoa de-caf coffee icing! Featuring Boil Line's Trail Builder de-caf coffee. This cupcake is vegan, gluten-free & soy-free.

Gluten-free oats, flaxseed, dried cranberries, raw pumpkin seeds, mini chocolate chips baked with sunflower butter, cinnamon and a touch of maple syrup. This treat is Vegan, GF, Soyfree. Contains coconut oil, flaxseed.

The most refreshing drink around! Our own recipe using a Hibiscus tisane, cane sugar and organic lemon juice!

Serving Good Juju Company Kombucha - brewed locally in Benton, PA - in an 8oz glass.